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Hovis Chatter

  • Bucks Music Group

    New Hovis ad campaign with score from Oscar award winning composer Rachel Portman. http://bit.ly/L6IeQG

    May 16

  • Hovis

    To celebrate the 250th anniversary of the Sandwich, Jodie Kidd and Hovis Farmers Gavin and Drew have joined forces to find the Ultimate British Sandwich. From Wiltshire Ham to a Shropshire blue cheese sandwich, we are scouring the country to find your favourite filling. Visit http://bit.ly/JFMJoz and share your Ultimate British Sandwich with us today.

    May 16

  • Hovis

    When the Earl of Sandwich placed cuts of beef between two fine pieces of bread, we’re sure he didn’t quite know what he had started. 250 years later and we’re still enjoying sandwiches, over 11.5 billion of them each year to be precise! What is your favourite filling?

    May 15
November 2011
  • Toasting_range

    Hovis Toasting Range

    Your favourite toasting range by Hovis now has a new look and an even better tasting crumpets and teacakes.

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October 2011
  • Poppyappealsmall

    Hovis Poppy Appeal

    Treat yourself to some Hovis Seed Sensations bread this Autumn and you’ll be helping to raise £100,000 for The Royal British Legion.

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  • 125_years_of_goodness

    125 Years of Goodness

    At Hovis we are proud to mark 125 years of baking this year. Our origins started in 1886 with a miller called Richard “Stoney” Smith.

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  • Toasting_range_2

    Toasting Range Serving Suggestions

    Here are some serving suggestions for delicious Hovis Crumpets, Muffins, Pancakes and Teacakes.

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  • Recipes_from_1926

    Recipes from 1926

    At Hovis, we have been developing and sharing recipes with our consumers since 1926. Here are a few old recipes we thought you might enjoy looking at.

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  • Original_wheatgerm

    Original Wheatgerm

    Hovis has a rich history that began way back in 1886 with a miller by the name of Richard ‘Stoney’ Smith.

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  • Victoria_pendleton

    Victoria Pendleton

    We’ve teamed up with Olympic cycling champion (2008) Victoria Pendleton to celebrate healthy eating and encourage people to get back on their bikes and enjoy exercise as part of a healthy lifestyle.

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  • Homebake_range

    Hovis Homebake Range

    In September 2011 Hovis launched a new part bake range called Hovis Homebake.

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  • Hovis_best_of_both

    Hovis Best of Both

    At Hovis we can’t believe that our Best of Both bread has been around for over 10 years now; launching back in 2001 as our original healthier white bread.

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  • Hovis_and_bread

    Hovis and Bread

    From bacon sandwiches to good old toast… we do love a tasty loaf of bread. It’s been a staple food in Britain for generations.

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  • Wholegrains

    Wholegrains

    You probably already know you need to eat less fat, sugar and salt, and eat more fruit and vegetables but did you know you should also be eating more wholegrain foods?

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  • Best_of_both_innovation

    Best of Both Innovation

    In September 2011 we launched two new products from Hovis Best of Both: New Hovis Best of Both Seeds (800g) and Hovis Best of Both Little One (400g).

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  • Wheatgerm

    Wheatgerm

    Wheatgerm is the part of the wheat grain that Hovis was founded on over 120 years ago. Read on to find out more about the benefits of wheatgerm...

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  • Eat_british_wheat

    100% British Wheat

    Over the past 6 years, Hovis has been working with British farmers to find a way to grow the best quality wheat in Britain. And in 2010 we were able to source 100% British Wheat for all our loaves baked in our GB Bakeries!

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  • Bread_is_good

    Bread is Good

    Bread has been a staple in the diet of many cultures for hundreds, if not thousands, of years.

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