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Hovis Chatter

  • Ann Hong

    I used to really enjoy your seed sensation bread until you added soya flour. It doesn't taste the same anymore. Also, My little niece who suffers severe allergies can no longer have a slice of this bread because she is intolerant to Soya flour. Why oh why did you decide to change the recipe?

    Jul 15
  • Caroline Debono

    Very cross about the addition of soya flour to the seed sensations loaf. It was lovely to eat and was edible by everyone in my family. You've lost another customer.

    Jul 15
  • Georgie Whitfield

    Really annoyed that you've added soya flour to your seed sensations bread. My baby is allergic to soya and it's yet another bread we now can't eat

    Jul 15

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