1. Skip to navigation
  2. Skip to content
  3. Skip to sidebar

Hovis Chatter

  • Bucks Music Group

    New Hovis ad campaign with score from Oscar award winning composer Rachel Portman. http://bit.ly/L6IeQG

    May 16
  • Hovis

    To celebrate the 250th anniversary of the Sandwich, Jodie Kidd and Hovis Farmers Gavin and Drew have joined forces to find the Ultimate British Sandwich. From Wiltshire Ham to a Shropshire blue cheese sandwich, we are scouring the country to find your favourite filling. Visit http://bit.ly/JFMJoz and share your Ultimate British Sandwich with us today.

    May 16
  • Hovis

    When the Earl of Sandwich placed cuts of beef between two fine pieces of bread, we’re sure he didn’t quite know what he had started. 250 years later and we’re still enjoying sandwiches, over 11.5 billion of them each year to be precise! What is your favourite filling?

    May 15
Tasty Savoury Soldiers and Boiled Egg Recipe

Tasty Savoury Soldiers and Boiled Egg

Print

Recipe

What you need

 

1 egg 

4g yeast extract 

2 slices of medium-sliced Hovis Wholemeal bread

How to make it

 

1. For a soft boiled egg, place in a pan of cold water, bring the water to the boil and simmer for 4 minutes. 

2. While the egg is cooking, toast your Hovis Wholemeal bread, lightly spread with yeast extract and cut into soldiers. Dunk the soldiers into the boiled egg and enjoy this twist on a classic. 

Per serving

284Calories, 3g Sugars, 10.3g Fat (of which 3.2g Saturates), 1.4g Salt, 6.3g Fibre*

 

 

*Recipe nutrition information is calculated and based on average servings.