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May 16
Sticky Figs on Toast
Recipe
What you need
2 slices medium-sliced Hovis Wholemeal bread
2 fresh figs
1 tsp Gale’s honey
Sprinkling of ground cinnamon
1 tbsp low fat greek yogurt
How to make it
1. Cut a deep cross in the top of each fig then ease the top open then place the figs on a small baking tray.
2. Drizzle the honey over the figs, then sprinkle with the cinnamon.
3. Grill for 5 minutes on a moderate heat until figs are softened and then divide between 2 slices of toast.
4. Serve warm with low fat greek yogurt.
Per serving
266 Calories, 20.6g Sugars, 2.7g Fat (of which 0.8g Saturates), 0.9g Salt, 7.2g Fibre*
*Recipe nutrition information is calculated and based on average servings.
















