Hovis

Hovis Chatter

Bucks Music Group

New Hovis ad campaign with score from Oscar award winning composer Rachel Portman. http://bit.ly/L6IeQG
May 16
Hovis

To celebrate the 250th anniversary of the Sandwich, Jodie Kidd and Hovis Farmers Gavin and Drew have joined forces to find the Ultimate British Sandwich. From Wiltshire Ham to a Shropshire blue cheese sandwich, we are scouring the country to find your favourite filling. Visit http://bit.ly/JFMJoz and share your Ultimate British Sandwich with us today.
May 16
Hovis

When the Earl of Sandwich placed cuts of beef between two fine pieces of bread, we’re sure he didn’t quite know what he had started. 250 years later and we’re still enjoying sandwiches, over 11.5 billion of them each year to be precise! What is your favourite filling?
May 15

Recipe

We have put together 6 lunch recipes that are healthy, nutritious and tasty.

Serves 1

What you need

2 large flat mushrooms

1 medium egg

10g low fat spread

2 slices of medium-sliced Hovis Wholemeal bread

How to make it

1. Heat grill to a high heat. Season mushrooms with pepper, lay on a non-stick baking tray and spray with low calorie cooking spray. Grill for 10 mins until cooked.

2. While the mushrooms are cooking prepare your poached egg. Place a pan over a gentle heat and add 1inch (2.5cm) of boiling water. Open the egg and pour carefully into the centre of the frying pan. As the water comes back to a boil, turn down to barely simmering for a further couple of minutes until the egg is cooked.

3. Put the Hovis Wholemeal bread on for toasting as soon as you place the egg in the water. Spread the toast with low fat spread and top with the cooked mushroom and poached egg. Season to taste.